Last month, I had an opportunity to volunteer at the Community Harvest Project located in Harvard; an event hosted by the Corridor 9 Chamber of Commerce.
Harnessed in canvas bags and supervised by farm staff, we rhythmically picked the trees clean in about an hour, then carefully sorted and packaged the apples for delivery to the Worcester County Food Bank.
Thirty seven volunteers picked a total of 4,500 pounds of Macintosh apples, 2,000 pounds were Grade A quality and packaged for distribution, and the rest were separated into bins for cider and pies.
It was truly an amazing morning. I picked apples as a chamber member, personally thanked the volunteers as a WCFB board member and 2,500 families received a bag of delicious, freshly picked apples.